Description
A delicious pumpkin dessert that can be made into bars, pies, cookies, or cakes.
Ingredients
Scale
- 1 cup pumpkin puree
- 1 cup brown sugar
- 2 teaspoons cinnamon
- 1 teaspoon nutmeg
- 1/4 teaspoon ground cloves
- 1/2 cup chopped pecans
- 8 oz cream cheese
- 2 teaspoons vanilla extract
- 1/2 cup unsalted butter
- 1/4 cup maple syrup
- 1/2 cup cranberries
- 2 apples, diced
Instructions
- Choose your dessert type—bars, pies, cookies, or cakes.
- Prepare the base: cookie crust, pie shell, or batter and pre-bake or chill.
- Mix filling: combine pumpkin puree, brown sugar, spices, and cream.
- Bake, chill, or set depending on the dessert style.
- Top with whipped cream, nuts, or cranberry garnish.
- Serve warm or at room temperature with coffee or cider.
Notes
- This dessert can be adapted to suit a variety of preferences.
- Serve with a dollop of whipped cream for added richness.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 25g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 35mg