Description
These cheesy beef sliders are perfect for a quick and satisfying meal or snack, featuring savory ground beef, melted cheese, and a delicious buttery topping.
Ingredients
Scale
- 1 pound ground beef
- 1 package Hawaiian rolls
- 6–8 slices cheddar cheese
- ½ small onion, finely diced
- 1 tablespoon ketchup
- 1 teaspoon mustard
- 2 tablespoons melted butter
- Sesame seeds (optional)
- Salt
- Pepper
Instructions
- Preheat oven to 350°F.
- Brown ground beef with diced onion, salt, and pepper.
- Drain excess grease.
- Stir in ketchup and mustard.
- Slice Hawaiian rolls in half without separating them.
- Layer cooked beef evenly over the bottom half.
- Add cheddar slices on top.
- Place the top half of rolls back on.
- Brush melted butter over the tops and sprinkle sesame seeds if using.
- Cover with foil and bake for 15 minutes.
- Remove foil and bake 5 more minutes until golden.
- Let cool slightly before slicing and serving.
Notes
- For extra flavor, feel free to add additional toppings like pickles, jalapeños, or your favorite sauces.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 50mg