Description
This delicious chocolate peanut butter dip is perfect for parties and gatherings.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup creamy peanut butter
- 2 cups powdered sugar
- 1 cup semi-sweet chocolate chips
- 1 tsp vanilla extract
Instructions
- In a mixing bowl, beat softened cream cheese until smooth.
- Add peanut butter and vanilla extract; mix until well-blended.
- Gradually incorporate powdered sugar until fluffy.
- Melt chocolate chips in the microwave in 30-second intervals, stirring until smooth.
- Fold half of the melted chocolate into the dip, then swirl in the remaining chocolate for presentation.
- Chill in the refrigerator for at least 30 minutes before serving.
Notes
- This dip pairs well with fruits, pretzels, or cookies.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 300
- Sugar: 30g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg